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Friday, March 30, 2012

Lemon Pepper Salmon

Salmon fillets are on sale for $4.99/lb at Shaw's today's a delicious salmon recipe to enjoy at this great price!


  • 4 (8.0 ounce) salmon steaks
  • 4 (tablespoon) butter or margarine, melted
  • 4 (tablespoon) lemon juice
  • 2 (whole) green onion, sliced
  • 1 (tablespoon) dried parsley
  • 1/2 (teaspoon) garlic salt
  • 1 (teaspoon) lemon-pepper seasoning


  1. Place salmon in a lightly greased 8-in. square baking dish. Top with butter and lemon juice. Combine onion, parsley, garlic salt and lemon pepper; sprinkle over salmon. Bake, uncovered, at 400 degrees F for 15-20 minutes or until fish flakes easily with a fork.

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